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6 servings
suggest servings
| 4 | large | eggs | |
| 4 | strips | bacon | |
| 3 | ounces | ham | |
| 6 | ounces | swiss cheese | |
| 1 | cup | milk, skim | |
| 1 | each | onion | diced |
| 1 | teaspoon | salt and black pepper | to taste |
| 1 | cup | lettuce | shredded |
| 1 | teaspoon | savory | |
| 1 | teaspoon | parsley leaves | dried |
| 1 | teaspoon | chervil |
Prepare a favorite pie shell.
Saute bacon and onion. Mix eggs with milk and seasonings.
Add ham, bacon, cheese, onion and lettuce. Pour into a pie shell that has been partially baked.
Bake 25 minutes at 350 degrees.
| % Daily Value* | |
| Total Fat 8.0g | 12% |
| Saturated Fat 4.0g | 18% |
| Trans Fat 0.0g | |
| Cholesterol 161mg | 54% |
| Sodium 247mg | 10% |
| Total Carbohydrate 5.0g | 2% |
| Dietary Fiber 0.0g | 2% |
| Sugars 3.0g | |
| Protein 12.0g | 24% |
| Vitamin A | 6% | Vitamin C | 4% | |
| Calcium | 18% | Iron | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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