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| 2 1/2 | cups | flour, all-purpose | |
| 1 1/2 | cups | rye flour | stirred |
| 1/4 | cup | cornmeal | |
| 2 | packages | yeast, active dry | |
| 1 1/4 | cups | water | |
| 2 | tablespoons | dark molasses | |
| 1 | tablespoon | vegetable oil | |
| 2 | teaspoons | salt | |
| 1 | ounce | chocolate unsweetened | |
| 1 | cup | mashed potatoes | cold |
| 1 | tablespoon | caraway seeds |
Put ingredients into bread machine and press "Start".
| % Daily Value* | |
| Total Fat 9.0g | 14% |
| Saturated Fat 3.0g | 15% |
| Trans Fat 0.0g | |
| Cholesterol 6mg | 2% |
| Sodium 1360mg | 57% |
| Total Carbohydrate 116.0g | 39% |
| Dietary Fiber 11.0g | 44% |
| Sugars 7.0g | |
| Protein 15.0g | 30% |
| Vitamin A | 2% | Vitamin C | 6% | |
| Calcium | 7% | Iron | 37% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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History - Garlic is native to central Asia, but its use spread across the world more than 5000 years ago, before recorded history. It was worshipped by the Egyptians and fed to workers building the Gread Pyramid at Giza, about 2600 BC. ...
Great recipe! Easy, quick and delicious
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