Hawaiian Punch

15 minutes Prep: 15 minutes Cook: 0 minutes

47 calories per serving view nutrition facts

25 servings suggest servings

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Ingredients

3	cans	hawaiian punch
3	cans	lemonade
2	cans	orange juice	frozen
1	quart	sherbert	preferably raspberry
2	quarts	ginger ale

Directions

In a large punch bowl, follow can directions for each frozen juice.

Spoon in rasberry sherbert and whip it up.

Pour the ginger ale slowly around the edge of the punch bowl (2 bottles).

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Categories this recipe belongs to

Beverages

Nutrition Facts

Serving Size 26g

Amount per Serving

Calories 47 0% of calories from fat

	% Daily Value*
Total Fat 0.0g	0%
Saturated Fat 0.0g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 1mg	0%
Total Carbohydrate 12.0g	4%
Dietary Fiber 0.0g	0%
Sugars 12.0g
Protein 0.0g	0%

Vitamin A	0%		Vitamin C	8%
Calcium	0%		Iron	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

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