Hash Brown Quiche

1 hours Prep: 20 minutes Cook: 40 minutes

238 calories per serving view nutrition facts

1 Quiche suggest servings

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Ingredients

3/4	package	hash brown potatoes	frozen
3/4	cup	hot pepper cheese	shredded
1	cup	gouda cheese	shredded
1	cup	swiss cheese	shredded
1 1/2	cups	ham	diced
2	large	eggs
1/2	cup	milk	or cream
1/3	cup	butter	melted
1/4	teaspoon	seasoned salt

Directions

Thaw shredded hash brown potatoes. Squeeze excess moisture between paper towels.

Grease quiche dish. Press and shape hash brown potatoes in dish. Brush with melted butter.

Bake at 425 degrees for 25 minutes.

Fill quiche dish with layers of diced ham and the 3 different cheeses.

Mix eggs, milk and salt; pour over mixture. Bake at 350 degrees for 40 minutes.

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Nutrition Facts

Serving Size 139g

Amount per Serving

Calories 238 71% of calories from fat

	% Daily Value*
Total Fat 19.0g	29%
Saturated Fat 11.0g	55%
Trans Fat 0.0g
Cholesterol 149mg	50%
Sodium 318mg	13%
Total Carbohydrate 13.0g	4%
Dietary Fiber 1.0g	4%
Sugars 2.0g
Protein 6.0g	11%

Vitamin A	13%		Vitamin C	9%
Calcium	6%		Iron	6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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