Hamburger Corn Bake

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Time to Prepare this Recipe 70 minutes Prep: 20 minutes Cook: 45 minutes
Calories Per Serving and Nutrition Information 408 calories per serving view nutrition facts
# of servings this recipe makes 6 servings suggest servings
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Ingredients

1 1/2 pounds ground beef, lean
1 each onion chopped
1 can corn kernels, canned
1 can soup, cream of chicken
1 can mushroom soup
1 cup sour cream dairy
1/4 cup pimento canned, chopped
3/4 teaspoon salt
1/2 teaspoon black pepper

Directions

In large fry pan sauté hamburger and onion till meat is cooked then add rest of ingredients.

Stir in 3 cups of medium broad noodles which have been cooked and drained.

Turn into casserole and top with chow mein noodles, dot with margarine and bake 45 minutes in 350 degree F oven.

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Nutrition Facts

Serving Size 280g
Amount per Serving
Calories 408 52% of calories from fat
% Daily Value*
Total Fat 24.0g36%
 Saturated Fat 11.0g54%
 Trans Fat 0.0g
Cholesterol 114mg38%
Sodium 883mg37%
Total Carbohydrate 17.0g6%
 Dietary Fiber 1.0g6%
 Sugars 3.0g
Protein 33.0g65%
Vitamin A 12%  Vitamin C 15%
Calcium 8%  Iron 24%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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