Gumbo Vegan

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Time to Prepare this Recipe 30 minutes Prep: 10 minutes Cook: 20 minutes
Calories Per Serving and Nutrition Information 19 calories per serving view nutrition facts
# of servings this recipe makes 4 servings suggest servings
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Ingredients

1 medium onion chopped
1 medium green bell pepper diced
1 each celery stalk chopped
2 cups okra (fresh or frozen)
1 x salt and black pepper to taste
1 can tomatoes, canned, crushed italian-flavored
1 teaspoon garlic powder
1 dash red hot pepper sauce (eg. Tabasco)
1 cup whole kernel corn, frozen or fresh

Directions

Saute onion, green pepper and celery in a small amount of water until soft.

Add remaining ingredients and bring to a boil.

Simmer for 10 minutes and serve.

May be served over rice for a main dish.

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Nutrition Facts

Serving Size 68g
Amount per Serving
Calories 19 0% of calories from fat
% Daily Value*
Total Fat 0.0g0%
 Saturated Fat 0.0g0%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 10mg0%
Total Carbohydrate 5.0g2%
 Dietary Fiber 1.0g5%
 Sugars 2.0g
Protein 1.0g1%
Vitamin A 3%  Vitamin C 44%
Calcium 1%  Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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