Guadalupa Chilicorn Chane

30 minutes Prep: 10 minutes Cook: 20 minutes

287 calories per serving view nutrition facts

5 servings suggest servings

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Ingredients

2	small	hot chili peppers
2	ounces	cheddar cheese, very old, sharp	grated
1	tablespoon	green chili peppers
1	cup	corn	frozen
1/3	cup	sour cream
1	tablespoon	pimentos	chopped
1	box	corn muffin mix
1	bag	corn chips
1/2	cup	black olives

Directions

Layer 1/2 of the corn chips in 1qt. casserole dish.

Mix sour cream and chili together and pour over chips.

Add layer of chips and top with cheese Mix cornbread according to box recipe; add corn, olives and pimentos together to corn bread batter and pour over top.

Bake at 350 degrees F. about 20 minutes or until cornbread is done.

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Nutrition Facts

Serving Size 95g

Amount per Serving

Calories 287 52% of calories from fat

	% Daily Value*
Total Fat 17.0g	26%
Saturated Fat 5.0g	23%
Trans Fat 0.0g
Cholesterol 13mg	4%
Sodium 299mg	12%
Total Carbohydrate 32.0g	11%
Dietary Fiber 3.0g	12%
Sugars 2.0g
Protein 5.0g	11%