- home |
- My Recipe Page |
- Add Your Recipe |
- My Settings |
- Sign In |
- Sign Up
4 servings
suggest servings
| 8 | slices | sourdough bread | |
| 3/4 | cup | onion | caramelized |
| 4 | slices | ham | |
| 1 | each | apples, tart | |
| 4 | slices | swiss cheese |
Brush one side of each slice of bread with a thin coating of Dijon Glaze.
Spread mayonnaise on 1 slice per sandwich.
Layer 1/4 of the onion and ham, a layer of apple slices, a slice of cheese on mayonnaise slice, and top with remaining slice of bread.
Brush the top and bottom of each sandwich with oil and grill in a pan or sandwich grill (don't press the top of the grill) until the bread is crisp and golden brown and the cheese has melted.
| % Daily Value* | |
| Total Fat 10.0g | 16% |
| Saturated Fat 6.0g | 29% |
| Trans Fat 0.0g | |
| Cholesterol 42mg | 14% |
| Sodium 420mg | 18% |
| Total Carbohydrate 9.0g | 3% |
| Dietary Fiber 1.0g | 5% |
| Sugars 5.0g | |
| Protein 13.0g | 25% |
| Vitamin A | 5% | Vitamin C | 8% | |
| Calcium | 24% | Iron | 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
How is this calculated?| Not a member? You can still rate this recipe! |
|
Note: You must be a member to submit a review. Please Sign in or Sign Up.
General:Coriander is the seed of Coriandrum sativum, a plant in the parsley family. The seed is globular and almost round, brown to yellow red, and 1/5 inch in diameter with alternating straight and wavy ridges....
Excellent! The sweet and tangy combination are delicious. You can used the dipping sauce for a variety of uses.
Add your comment