Grilled Salmon

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Excellent, the taste was awesome, very easy. This is probably by far my favorite salmon recipe.

Time to Prepare this Recipe 2 1/2 hours Prep: 16 minutes Cook: 15 minutes
Calories Per Serving and Nutrition Information 295 calories per serving view nutrition facts
Recipe Submitted By happyzhangbo
# of servings this recipe makes 6 servings suggest servings
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Ingredients

1 1/2 pound salmon fillets
1 x lemon pepper to taste
1 x garlic powder to taste
1 x salt to taste
1/3 cup soy sauce
1/3 cup brown sugar
1/3 cup water
1/4 cup vegetable oil

Directions

Season salmon fillets with lemon pepper, garlic powder, and salt.

In a small bowl, stir together soy sauce, brown sugar, water, and vegetable oil until sugar is dissolved.

Place fish in a large resealable plastic bag with the soy sauce mixture, seal, and turn to coat.

Refrigerate for at least 2 hours.

Preheat grill for medium heat.

Lightly oil grill grate.

Place salmon on the preheated grill, and discard marinade.

Cook salmon for 6 to 8 minutes per side, or until the fish flakes easily with a fork.

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Nutrition Facts

Serving Size 150g
Amount per Serving
Calories 295 65% of calories from fat
% Daily Value*
Total Fat 21.0g33%
 Saturated Fat 4.0g18%
 Trans Fat 0.0g
Cholesterol 67mg22%
Sodium 866mg36%
Total Carbohydrate 1.0g0%
 Dietary Fiber 0.0g0%
 Sugars 0.0g
Protein 23.0g47%
Vitamin A 1%  Vitamin C 7%
Calcium 2%  Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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