Green Tomato Soup

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60 minutes Prep: 20 minutes Cook: 40 minutes

234 calories per serving view nutrition facts

Ingredients

3	cups	tomatoes, green	peeled, chopped fine
1	each	onion	chopped
1/4	teaspoon	cinnamon
1/8	teaspoon	cloves, ground
1	teaspoon	sugar
1/4	teaspoon	black pepper
2	cups	water
1/4	teaspoon	baking soda
3	tablespoons	butter
3	tablespoons	flour, all-purpose
4	cups	milk

Directions

Place in the saucepan; the tomatoes, onion, cinnamon, ground cloves, sugar, pepper and water.

Bring to a boil and boil for 30 minutes.

Add the soda.

Melt the butter, add the flour.

Mix and add the milk.

Cook till creamy, stirring constantly.

Add green tomatoes to the cream.

Mix thoroughly.

Salt to taste and serve.

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Member Review

Crawfish Of Shrimp Etouffee

If you are a butter lover, you will LOVE this recipe. However, I think the recipe can be made with far less butter and still be fabulous. Be prepared to get cramps in your wrists from all of the whisking/stirring, but it's worth it.