Green Tomato Minced Meat

1 hours Prep: 20 minutes Cook: 60 minutes

496 calories per serving view nutrition facts

8 servings suggest servings

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Ingredients

1/2	cup	suet
20	each	green tomatoes	ored
18	each	apples, tart	peeled
1 1/2	pounds	raisins, seedless
3	tablespoons	cinnamon
3/4	cup	fruit juice	any, sweet
3/4	cup	citron	minced
6	tablespoons	orange zest
3	teaspoons	salt
1	teaspoon	cloves
1 1/2	teaspoons	allspice
1	teaspoon	ginger
1/2	teaspoon	nutmeg	(1/2 to 1 tsp)
1	cup	beef stock	prefer veal stock if possible
1	x	brandy	if desired

Directions

Cover meat with water and simmer until tender.

Force meat, suet, tomatoes and apples through coarse food chopper.

Add remaining ingredients (except brandy) and simmer 1 hour, stirring frequently.

Fill 3 hot, sterilized 1 quart jars.

Place 2 tbsp. brandy on top, if desired.

Seal. Store in cool place.

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Nutrition Facts

Serving Size 750g

Amount per Serving

Calories 496 3% of calories from fat

	% Daily Value*
Total Fat 2.0g	3%
Saturated Fat 0.0g	1%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 995mg	41%
Total Carbohydrate 128.0g	43%
Dietary Fiber 12.0g	49%
Sugars 95.0g
Protein 8.0g	16%

Vitamin A	42%		Vitamin C	160%
Calcium	14%		Iron	27%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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Member Review

Swiss Steak (3 Versions, Stove Top, Crockpot, Oven)

I found this to be rather bland so I used a can of stewed tomatoes Italian blend. Even with this addition it still needs some more seasoning. I will add mushrooms next time. With a little practice this could be a winner!

Reviewed by jeanr