Great Chocolate Cake

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Time to Prepare this Recipe 1 hours Prep: 25 minutes Cook: 55 minutes
Calories Per Serving and Nutrition Information 701 calories per serving view nutrition facts
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Ingredients

1 package chocolate pudding
1 package cake mix, chocolate
1 large eggs
1 cup sour cream
1 cup chocolate chips

Directions

Heat oven to 350 degrees F.

Grease 12 cup bundt cake pan. Cook pudding according to package directions.

Combine cake mix, eggs, sour cream and hot pudding in large bowl and electric beat until smooth.

Fold in chocolate chips. Transfer batter to bundt pan and bake 50 - 55 minutes or until toothpick stuck in center comes out clean.

Cool in bundt pan 5 minutes and invert onto wire rack.

Frost with still more chocolate or dust with powdered sugar.

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Nutrition Facts

Serving Size 201g
Amount per Serving
Calories 701 43% of calories from fat
% Daily Value*
Total Fat 34.0g52%
 Saturated Fat 12.0g61%
 Trans Fat 0.0g
Cholesterol 78mg26%
Sodium 1129mg47%
Total Carbohydrate 98.0g33%
 Dietary Fiber 3.0g13%
 Sugars 50.0g
Protein 11.0g22%
Vitamin A 9%  Vitamin C 1%
Calcium 27%  Iron 34%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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