Grand Marnier Apricot Stuffing

60 minutes Prep: 30 minutes Cook: 30 minutes

2890 calories per serving view nutrition facts

1 servings suggest servings

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Ingredients

1	cup	apricots	dried, diced
1 1/2	cups	liqueur	grand marnier or cointreau, orange flavor
4	cups	chicken broth
2	cups	celery	coarsely chopped
1	each	yellow onion	chopped
1	pound	turkey sausage
1	pound	herb stuffing mix
1	cup	apple	cut into pieces, slivered
1/2	teaspoon	thyme	dried
1	x	black pepper

Directions

Place apricots and 1 cup Grand Marnier in a small saucepan, and heat to boiling.

Remove from the heat and set aside.

Heat chciken broth to boiling.

Add celery and onion.

Simmer 20 minutes or until tender.

Cook the sausage in the microwave oven and chop fine.

In a large mixing bowl, combine stuffing mix, apricots with liquid, sausage, slivered apples, onion, celery and broth.

Stir to combine.

Add remaining Grand Marnier.

Stir well to moisten stuffing.

Season with thyme and pepper to taste.

Makes enough for 21-24 pound turkey.

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Nutrition Facts

Serving Size 2180g

Amount per Serving

Calories 2890 21% of calories from fat

	% Daily Value*
Total Fat 67.0g	103%
Saturated Fat 7.0g	35%
Trans Fat 0.0g
Cholesterol 274mg	91%
Sodium 12971mg	540%
Total Carbohydrate 417.0g	139%
Dietary Fiber 24.0g	95%
Sugars 76.0g
Protein 145.0g	290%

Vitamin A	32%		Vitamin C	257%
Calcium	67%		Iron	353%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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