Gourmet Pork Chops

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Time to Prepare this Recipe 80 minutes Prep: 20 minutes Cook: 60 minutes
Calories Per Serving and Nutrition Information 253 calories per serving view nutrition facts
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Ingredients

8 each pork chops centre cut
1/4 cup butter
1 x salt
1 x black pepper
1 x garlic powder
1 x paprika
2 cups mushrooms fresh, sliced
1 envelope onion soup mix dry
1 cup white wine dry
1 cup chicken broth
2 Teaspoons chili and garlic paste spread, bottled
1 cup sour cream

Directions

Brown pork chops in butter.

Season with spices. Remove from skillet.

Add mushrooms to drippings and sauté.

Mix in remaining ingredients except sour cream; stir until well blended.

Return pork chops to skillet.

Cover and simmer 1 hour until done.

Add sour cream and heat through; do not boil.

Serve immediately.

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Nutrition Facts

Serving Size 167g
Amount per Serving
Calories 253 87% of calories from fat
% Daily Value*
Total Fat 24.0g38%
 Saturated Fat 15.0g75%
 Trans Fat 0.0g
Cholesterol 58mg19%
Sodium 200mg8%
Total Carbohydrate 6.0g2%
 Dietary Fiber 0.0g1%
 Sugars 2.0g
Protein 5.0g9%
Vitamin A 15%  Vitamin C 2%
Calcium 7%  Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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