Gorgeous Burger

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Time to Prepare this Recipe 20 minutes Prep: 10 minutes Cook: 10 minutes
Calories Per Serving and Nutrition Information 119 calories per serving view nutrition facts
# of servings this recipe makes 4 servings suggest servings
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Ingredients

10 ounces vegetable burgers frozen, or soy
3 tablespoons vegetarian chicken broth, non-fat, low-sodium
8 ounces pineapples slices, juice pack
1/2 medium red onion sliced
4 each hamburger buns whole wheat, split
4 slices swiss cheese fat-free, about 4 ounces
4 tablespoons salad dressing, fat-free
4 each lettuce leaves

Directions

For a charcoal grill, grill burgers on the rack of an uncovered grill directly over medium coals for 8 minutes, turning once halfway through grilling and brushing with vegetable broth several times.

Add pineapple and onion slices to grill for the last 3 minutes of grilling time, turning once halfway through grilling.

Add bun, split side down, to grill for the last 1 minute of grilling time.

For a gas grill:

preheat grill.

Reduce heat to medium.

Place patties on grill rack over heat.

Cover and grill as above.

Serve burgers on grilled buns, topped with pineapple, onion, cheese, salad dressing, and lettuce.

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Nutrition Facts

Serving Size 69g
Amount per Serving
Calories 119 59% of calories from fat
% Daily Value*
Total Fat 8.0g12%
 Saturated Fat 5.0g25%
 Trans Fat 0.0g
Cholesterol 26mg9%
Sodium 57mg2%
Total Carbohydrate 5.0g2%
 Dietary Fiber 0.0g1%
 Sugars 2.0g
Protein 8.0g16%
Vitamin A 5%  Vitamin C 3%
Calcium 23%  Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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