Godiva Tiramisu

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Time to Prepare this Recipe 40 minutes Prep: 10 minutes Cook: 30 minutes
Calories Per Serving and Nutrition Information 215 calories per serving view nutrition facts
# of servings this recipe makes 12 servings suggest servings
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Ingredients

5 ounces liqueur divided, chocolate cream, eg. godiva
20 each lady fingers
1 pound cheese marscarpone
4 ounces dark chocolate grated
1/2 cup espresso, instant
2 large eggs seperated
1/3 cup powdered sugar

Directions

Mix 3 oz of Godiva Liqueur with espresso.

Dip ladyfingers into coffee and place in a single layer in shallow baking dish.

Cover with any remaining liquid.

Beat together marscarpone cheese, egg yolks, sugar aon the remaining liqueur until smooth.

Whip egg whites until stiff; fold into cheese mixture.

Pour cheese over ladyfingers; sprinkle with chocolate and refrigerate overnight.

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Nutrition Facts

Serving Size 61g
Amount per Serving
Calories 215 64% of calories from fat
% Daily Value*
Total Fat 15.0g23%
 Saturated Fat 9.0g47%
 Trans Fat 0.0g
Cholesterol 82mg27%
Sodium 257mg11%
Total Carbohydrate 6.0g2%
 Dietary Fiber 0.0g0%
 Sugars 6.0g
Protein 11.0g22%
Vitamin A 10%  Vitamin C 0%
Calcium 28%  Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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I spotted this recipe in my mom's old Betty Crocker cookbook when I was about 15 years old. I was in Home Ec at the time and this looked spectacular so I made it that Christmas to "show off." It became an instant family Christmas tradition. This beautiful bread looks like it came right out of a picture in a cookbook, even when made by a novice. You'll always get ohhs and ahhs when unveiling it. Perfect as a home-baked gift too.

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