Glazed Cornish Hens

Ingredients

Directions

Combine 1/4 cup of apple jelly and cinnamon in small saucepan; heat stirring, until melted.

Set aside.

Place hen halves, skin side up, on rack in shallow roasting pan; sprinkle with salt.

Roast in 350 degrees F oven 20 minutes.

Brush with jelly-cinnamon mixture and roast 25-30 minutes longer, or until browned and tender.

While hens are roasting, cook contents of rice and seasoning packets according to direction.

Stir in 2 tablespoons of jelly, grapes and celery.

Serve alongside hens.

Sprinkle cashews over rice.

Nutrition Facts

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.