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| 3 1/2 | cups | milk | cold |
| 2 | packages | pudding | chocolate |
| 12 | ounces | whipped topping, prepared | thawed |
| 16 | ounces | oreo cookies |
Crush cookies in zip style bag, with rolling pin, or in food processor.
Make pudding as directed on package using 3 1/2 cups milk; let stand 5 minutes.
Stir in 3 cups of the whipped topping and 1/2 of the crushed cookies.
Spoon into 13x9 dish. Sprinkle with remaining crushed cookies.
Refrigerate 1 hour.
Decorate with candy pumpkins,candy corn, milanos and spoonfuls of whipped topping for ghosts (pipe in chocolate eyes)
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What factors entered into your last cookware procurement? Price is always a consideration. But were you influenced by the...
I have served this recipe to large and small groups alike,everyone wants its. t.g.r