German Cucumber Salad

1 hours Prep: 20 minutes Cook: 0 minutes

44 calories per serving view nutrition facts

6 servings suggest servings

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Ingredients

2	medium	cucumbers	thinly
4	each	scallions, spring or green onions	thinly sliced
3	small	tomatoes	sliced
2	tablespoons	parsley leaves	fresh, snipped

Dressing
1/4	cup	sour cream
1/4	teaspoon	prepared mustard
2	tablespoons	dill weed	fresh, minced
1	tablespoon	vinegar
1	tablespoon	milk
1/2	teaspoon	salt
1/8	teaspoon	black pepper

Directions

In a bowl, combine cucumbers, onions, tomatoes and parsley.

Combine dressing ingredients; pour over cucumber mixture and toss gently.

Cover and chill for at least 1 hour.

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Nutrition Facts

Serving Size 140g

Amount per Serving

Calories 44 48% of calories from fat

	% Daily Value*
Total Fat 2.0g	4%
Saturated Fat 1.0g	7%
Trans Fat 0.0g
Cholesterol 4mg	1%
Sodium 213mg	9%
Total Carbohydrate 5.0g	2%
Dietary Fiber 1.0g	6%
Sugars 3.0g
Protein 2.0g	3%

Vitamin A	15%		Vitamin C	20%
Calcium	5%		Iron	6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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