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Garlic Bologna

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Recipe

Mom's Recipe

 

Yield

4 servings

Prep

15 min

Cook

35 min

Ready

50 min

Ingredients

Amount Measure Ingredient Features
14 ounces tomatoes, canned
diced
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2 ½ teaspoons cumin
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1 medium onions
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3 teaspoon garlic
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1 x black pepper
to taste
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1 ½ pounds bologna
garlic bologna
*
2 cans water
* Camera

Ingredients

Amount Measure Ingredient Features
404.6 ml/g tomatoes, canned
diced
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13 ml cumin
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1 medium onions
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15 ml garlic
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1 x black pepper
to taste
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680.4 g bologna
garlic bologna
*
2 cans water
* Camera

Directions

Mix diced tomatoes with cumin.

Chop onion and mix with garlic.

Cut bologna into 1" cubes.

Sauté bologna then add onions and garlic.

Add tomatoes with cumin and pepper and water.

Stir to boil.

Reduce heat to medium low and cook for 35 minutes.



* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 136g (4.8 oz)
Amount per Serving
Calories 3611% from fat
 % Daily Value *
Total Fat 0g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 154mg 6%
Total Carbohydrate 3g 3%
Dietary Fiber 2g 7%
Sugars g
Protein 3g
Vitamin A 3% Vitamin C 21%
Calcium 5% Iron 11%
* based on a 2,000 calorie diet How is this calculated?
 

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