Fun See Chicken

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Time to Prepare this Recipe 1 hours Prep: 1 hours Cook: 15 minutes
Calories Per Serving and Nutrition Information 123 calories per serving view nutrition facts
# of servings this recipe makes 4 servings suggest servings
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Ingredients

4 ounces bean threads
3 tablespoons vegetable oil
1/2 teaspoon vegetable oil
1/2 teaspoon cornstarch
1 tablespoon soy sauce, dark
1 teaspoon soy sauce, light
1 cup chicken meat, cooked dark
1 each garlic clove crushed
1/2 cup mushrooms, black trumpet
1 cup chinese cabbage
1/2 cup bamboo shoots
2 cups bean sprouts
1/2 cup chinese pea pods
1/4 teaspoon sugar optional

Directions

Soak bean threads in cold water 20 minutes.

Drain and set aside. There should be 2 cups.

Combine 1/2 teaspoon oil, cornstarch and both soy sauces.

Add chicken and let stand 20 minutes. Heat wok or skillet and add 3 tablespoons oil, coating bottom of pan.

Rub surface of pan with garlic clove, then discard garlic.

Add marinated chicken and marinade and stir-fry over high heat 3 minutes.

Add mushrooms and stir 1 minute. Add cabbage and stir-fry 2 minutes, then bamboo shoots and bean sprouts, stir-frying 1 minute after each addition.

Add 2 cups water, cover and bring to boil.

Remove cover, add noodles and stir well to combine. Cover and cook 1 minute.

Remove cover, add peas and stir-fry 1 minute. Quickly stir in sugar, if desired, and remove from heat.

Serve at once.

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Nutrition Facts

Serving Size 53g
Amount per Serving
Calories 123 85% of calories from fat
% Daily Value*
Total Fat 12.0g18%
 Saturated Fat 2.0g8%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 300mg12%
Total Carbohydrate 4.0g1%
 Dietary Fiber 1.0g2%
 Sugars 1.0g
Protein 3.0g7%
Vitamin A 0%  Vitamin C 6%
Calcium 2%  Iron 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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