Fruited Beef Curry Casserole

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Time to Prepare this Recipe 75 minutes Prep: 15 minutes Cook: 60 minutes
Calories Per Serving and Nutrition Information 317 calories per serving view nutrition facts
# of servings this recipe makes 8 servings suggest servings
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Ingredients

2 pounds ground beef, lean
1 large onion chopped
1 medium green bell pepper chopped
2 tablespoons vegetable oil
1 slice whole wheat bread
1 cup milk
2 large eggs
1 large apple chopped
1 cup apricots, dried chopped
2 tablespoons curry powder
1 teaspoon salt
1/2 teaspoon black pepper

Directions

Cook onion and green pepper in oil in large frying-pan until onion is transparent.

Add ground beef and brown lightly.

Pour off drippings.

Soak bread in milk.

Add eggs, apple, apricots, curry powder, salt and pepper to beef.

Add bread and milk. Mix well.

Place in 2-quart oven-proof casserole; bake in a moderate oven (350 degrees F. ) for 45 minutes.

Serve with curry condiments such as chutney, raisins, shredded coconut and sunflower seeds.

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Nutrition Facts

Serving Size 199g
Amount per Serving
Calories 317 50% of calories from fat
% Daily Value*
Total Fat 18.0g27%
 Saturated Fat 6.0g30%
 Trans Fat 0.0g
Cholesterol 148mg49%
Sodium 428mg18%
Total Carbohydrate 6.0g2%
 Dietary Fiber 1.0g5%
 Sugars 3.0g
Protein 32.0g64%
Vitamin A 4%  Vitamin C 23%
Calcium 8%  Iron 22%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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