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1 salad
suggest servings
| 1 | each | cantaloupe | cubed |
| 1 | each | honeydew melon | cubed |
| 2 | Baskets | strawberries | sliced |
| 2 | each | oranges | peeled and wedged |
| 1/2 | each | watermelon | cubed, optional |
| 1 | pound | grapes, seedless | |
| 4 | each | peaches | cubed |
| 1 | each | lemon | juiced or, 1 c yogurt, any fruit flavor |
Stir fruit pieces together by hand.
Squeeze juice of lemon over all, or stir in yogurt.
For a special occasion: combine 1/8 cup pure maple syrup with one ounce vodka and pour over salad.
| % Daily Value* | |
| Total Fat 1.0g | 1% |
| Saturated Fat 0.0g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 2mg | 0% |
| Total Carbohydrate 45.0g | 15% |
| Dietary Fiber 5.0g | 21% |
| Sugars 37.0g | |
| Protein 3.0g | 6% |
| Vitamin A | 15% | Vitamin C | 103% | |
| Calcium | 5% | Iron | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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Ideas on the amount of food for serving a crowd of about 100 people....
This cake is off the charts deliciou! I just had my first slice and it is freakin' amazing. YUMMMM I would make this every two weeks just to bring to places I go so people can try it. But it's an expensive cake to make, so that won't be happening. Thank you!
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