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1 batch
suggest servings
| 1 | package | angel food cake | |
| 1/2 | cup | water | |
| 1 | cup | mixed dried fruit | such as raisins, apricots, dates or prunes |
| 1/2 | cup | pecans | optional |
Preheat oven to 400 degrees.
Combine cake mix and water.
Stir in fruit and nuts.
Cover cookie sheet with foil.
Drop cookies by rounded teaspoonfuls onto foil.
Bake 8 to 10 minutes, until cookies become puffed dozen cookies.
| % Daily Value* | |
| Total Fat 10.0g | 15% |
| Saturated Fat 1.0g | 4% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 4mg | 0% |
| Total Carbohydrate 16.0g | 5% |
| Dietary Fiber 3.0g | 12% |
| Sugars 13.0g | |
| Protein 2.0g | 4% |
| Vitamin A | 16% | Vitamin C | 1% | |
| Calcium | 2% | Iron | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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I just loved this recipe! I just addedan extra tsp of horseradish and only used 1 1/4 tsp of orange peel.
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