Frosted Toffee Bars

4 hours Prep: 15 minutes Cook: 15 minutes

557 calories per serving view nutrition facts

2 1/3 dozen suggest servings

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Ingredients

2	cups	oats
1/2	cup	brown sugar	firmly packed
1/2	cup	margarine	or butter, melted
1/2	cup	chocolate pieces	semi-sweet
1/4	cup	peanuts	chopped

Directions

Heat oven to 350 degrees F.

Lightly grease 9 inch square baking pan. In large bowl, combine oats, brown sugar and margarine, mix well.

Spread into prepared pan.

Bake 13 minutes or until light golden brown, cool on wire rack.

In small saucepan over low heat, melt chocolate pieces.

Spread over baked oat mixture; sprinkle with peanuts.

Chill 4 hours or until chocolate is set.

Cut into 2x1 1/2 inch bars. Store tightly covered in refrigerator.

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Nutrition Facts

Serving Size 116g

Amount per Serving

Calories 557 53% of calories from fat

	% Daily Value*
Total Fat 33.0g	50%
Saturated Fat 5.0g	26%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 309mg	13%
Total Carbohydrate 53.0g	18%
Dietary Fiber 9.0g	36%
Sugars 0.0g
Protein 16.0g	32%

Vitamin A	20%		Vitamin C	0%
Calcium	6%		Iron	23%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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