Frontier Fudge

Rate this recipe, your opinion countsPrint this recipeSend this recipe via email
Time to Prepare this Recipe 8 hours Prep: 15 minutes Cook: 25 minutes
Calories Per Serving and Nutrition Information 2291 calories per serving view nutrition facts
# of servings this recipe makes 5 lbs suggest servings
Recipe Photos Be the first to add a photo of this recipe!

Ingredients

1/2 cup butter
12 ounces evaporated milk
4 cups sugar
10 ounces marshmallows large
2 ounces chocolate unsweetened unsweetened,, chopped
12 ounces chocolate chips (semi-sweet)
12 ounces milk chocolate chopped
1 tablespoon vanilla extract
2 cups walnuts or pecans, chopped

Directions

In 4-6 quart heavy metal pan, cook butter, evaporated milk, and sugar over medium-high heat until sugar is dissolved.

Heat to boiling.

Turn heat to low, cover and continue boiling for 5 minutes without stirring.

Turn heat to warm and stir in marshmallows until dissolved.

Add each kind of chocolate in turn, stirring until melted.

Stir in vanilla and nuts.

Pour into lightly buttered 9x13-inch pan. Let stand until firm, about 8-10 hours, before cutting.

  • Add this recipe to your cookbook
  • Add this recipe to your menu

Add your comment

Email Address

(optional)

(optional)



characters left


7d8e08c5099d878fdf4e26fcf39cc4af202cce48
 

Categories this recipe belongs to

Nutrition Facts

Serving Size 509g
Amount per Serving
Calories 2291 42% of calories from fat
% Daily Value*
Total Fat 108.0g166%
 Saturated Fat 43.0g217%
 Trans Fat 0.0g
Cholesterol 91mg30%
Sodium 278mg12%
Total Carbohydrate 318.0g106%
 Dietary Fiber 13.0g53%
 Sugars 291.0g
Protein 28.0g56%
Vitamin A 20%  Vitamin C 3%
Calcium 32%  Iron 41%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe! This recipe is great This recipe is not good

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Rating * ** one star rating** **** *****
Review

Last Recipes Viewed

Recipe Bite

Getting Saucy!

by Mark R. Vogel Mark R. Vogel

Sauce making is a cornerstone to successful cooking. A sauce can either make or break your dish. Ages ago, when...

read more...

k&t2003

Member Review

***

Double Chocolate Cake Doughnuts

needs more chocolatein doughnut

Reviewed by k&t2003

Chocolate Pumpkin Oatmeal Cookies recipe
Recipe Photo
Recipe Photo