Fried Bananas Almandine

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Time to Prepare this Recipe 40 minutes Prep: 20 minutes Cook: 20 minutes
Calories Per Serving and Nutrition Information 290 calories per serving view nutrition facts
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Ingredients

6 each bananas peeled
1 cup almonds sliced
1 cup chocolate sauce
4 Ounce liqueur triple sec, grand marnier or cointreau, orange flavor
1 x butter clarified, as needed

Directions

Cut bananas in half lengthwise.

Saute bananas and almonds in butter until golden brown.

Heat chocolate sauce and combine with orange liquor.

Pour chocolate sauce onto dessert plates covering the center of the plates.

Arrange bananas neatly on each of the plates

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Nutrition Facts

Serving Size 200g
Amount per Serving
Calories 290 38% of calories from fat
% Daily Value*
Total Fat 12.0g19%
 Saturated Fat 1.0g5%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 2mg0%
Total Carbohydrate 45.0g15%
 Dietary Fiber 7.0g29%
 Sugars 23.0g
Protein 7.0g14%
Vitamin A 2%  Vitamin C 26%
Calcium 7%  Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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