French Toast

20 minutes Prep: 10 minutes Cook: 10 minutes

159 calories per serving view nutrition facts

2-3 servings suggest servings

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Ingredients

2	large	eggs	slightly beaten
1/2	cup	milk
1/4	teaspoon	salt
6	slices	bread	preferably day-old
1	x	fat	for frying
1	x	maple syrup	for topping,
1	x	powdered sugar	for topping
1	x	jelly	tart, for topping

Directions

Combine eggs, milk and salt.

Dip day-old bread into milk-egg mixture (enough for 4-6 slices of bread.).

Fry bread slices in small amont of hot fat until golden brown.

Serve hot with maple-falvored syrup, confectioners' sugar, or tart jelly.

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Nutrition Facts

Serving Size 93g

Amount per Serving

Calories 159 30% of calories from fat

	% Daily Value*
Total Fat 5.0g	8%
Saturated Fat 2.0g	9%
Trans Fat 0.0g
Cholesterol 109mg	36%
Sodium 452mg	19%
Total Carbohydrate 21.0g	7%
Dietary Fiber 1.0g	4%
Sugars 3.0g
Protein 7.0g	14%

Vitamin A	4%		Vitamin C	0%
Calcium	11%		Iron	10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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