Fran's Bbq-potato-cheese Meatloaf

80 minutes Prep: 20 minutes Cook: 60 minutes

812 calories per serving view nutrition facts

4-6 servings suggest servings

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Ingredients

2	pounds	ground beef
4	slices	bread	crumbled
2	cups	baked beans
2	large	eggs	or substitute
1	cup	barbecue sauce
1/4	cup	prepared mustard
1/4	cup	ketchup
2	cups	potatoes	mashed
1	cup	cheese

Directions

Mash up the baked beans.

Mix everything together except the potatoes and the cheese.

Add more liquid or bread as needed to reach desired consistancy.

Press mixture into the bottom and around sides of two 9x5 inch loaf pans, leaving a large trough in the center.

Reserve about 1-1/2 cups of mixture to cover top with.

Fill troughs of each meatloaf with mashed potatoes.

Cut cheese into cubes, or grate, and put this on top of the potatoes.

Cover potatoes and cheese with reserved meat mixture.

Bake for 1 hour at 350 degrees F.

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Nutrition Facts

Serving Size 409g

Amount per Serving

Calories 812 45% of calories from fat

	% Daily Value*
Total Fat 40.0g	62%
Saturated Fat 15.0g	74%
Trans Fat 0.0g
Cholesterol 301mg	100%
Sodium 1439mg	60%
Total Carbohydrate 48.0g	16%
Dietary Fiber 2.0g	9%
Sugars 21.0g
Protein 61.0g	122%

Vitamin A	8%		Vitamin C	10%
Calcium	13%		Iron	44%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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