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| Lemon yogurt dressing | |||
| 8 | ounces | lemon yogurt | |
| 1 | tablespoon | lemon juice | |
| 1 | tablespoon | honey | |
| salad | |||
| 1 | each | kiwi fruit | peeled, sliced |
| 2 | cups | cantaloupe | cubed |
| 1 | cup | strawberries | sliced |
| 1 | each | banana | sliced |
In small bowl, combine all dressing ingredients; blend well.
Cover; refrigerate to blend flavors.
In large bowl, combine kiwifruit, cantaloupe and strawberries; toss gently.
Cover; refrigerate until serving time.
Just before serving, add sliced banana.
Top each 2/3 cup serving of fruit mixture with 2 tablespoons dressing.
| % Daily Value* | |
| Total Fat 0.0g | 0% |
| Saturated Fat 0.0g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 2mg | 0% |
| Total Carbohydrate 17.0g | 6% |
| Dietary Fiber 2.0g | 9% |
| Sugars 12.0g | |
| Protein 1.0g | 2% |
| Vitamin A | 1% | Vitamin C | 77% | |
| Calcium | 2% | Iron | 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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