Favourite Caesar Salad

15 minutes Prep: 15 minutes Cook: 0 minutes

157 calories per serving view nutrition facts

6 servings suggest servings

Be the first to add a photo of this recipe!

Ingredients

			Salad Dressing
3	tablespoons	mayonnaise, light
1	clove	garlic	minced
2	tablespoons	red wine vinegar
1	tablespoon	dijon mustard
1	tablespoon	lemon juice
1	dash	red hot pepper sauce (eg. Tabasco)
1	dash	worcestershire sauce
1/4	cup	olive oil
2	tablespoons	water
			Salad
8	cups	romaine leaves	torn
1 1/2	cups	croutons
1	tablespoon	parmesan, parmigiano-reggiano cheese, grated	grated

Directions

Whisk together mayonnaise, garlic, vinegar, mustard, lemon juice, hot pepper sauce and Worcestershire sauce. Gradually whisk in olive oil and water until blended and smooth.

Place torn lettuce, croutons and cheese in large salad bowl. Toss with 1/3 cup salad dressing (about 1/2 of dressing). Refrigerate remaining dressing for a second salad. For single serving of salad, use about 1 cup lettuce, 1/4 cup croutons, 1 tb salad dressing and 1 ts Parmesan cheese.

Add your comment

Categories this recipe belongs to

Nutrition Facts

Serving Size 42g

Amount per Serving

Calories 157 78% of calories from fat

	% Daily Value*
Total Fat 14.0g	21%
Saturated Fat 2.0g	12%
Trans Fat 0.0g
Cholesterol 4mg	1%
Sodium 216mg	9%
Total Carbohydrate 8.0g	3%
Dietary Fiber 1.0g	2%
Sugars 1.0g
Protein 2.0g	3%

Vitamin A	1%		Vitamin C	2%
Calcium	2%		Iron	2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe!

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Back to got capers

Last Recipes Viewed

Recipe Bite

When Opposites Attract

by Mark R. Vogel

It's a lazy, rainy, Sunday morning and you want a no fuss lunch for the family. You've got cold cuts on hand so sandwiches become the obvious answer. As you...