Eton Mess

3 hours Prep: 10 minutes

162 calories per serving view nutrition facts

6 servings suggest servings

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Ingredients

1	pound	strawberries
6	tablespoons	kirsch (cherry brandy)
2	cups	heavy whipping cream	heavy whipping cream
6	each	meringue	shells, crushed

Directions

Reserve a few small small strawberries, chop the remainder and place in a bowl.

Sprinkle the Kirsch over the berries, cover and chill for 2-3 hours.

Whip the cream until it stands in soft peaks.

Gently fold in the strawberries and their juices and the meringues.

Spoon into a glass serving dish and decorate with the reserved strawberries just before serving.

SERVES:4-6

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Nutrition Facts

Serving Size 116g

Amount per Serving

Calories 162 84% of calories from fat

	% Daily Value*
Total Fat 15.0g	23%
Saturated Fat 9.0g	46%
Trans Fat 0.0g
Cholesterol 55mg	18%
Sodium 16mg	1%
Total Carbohydrate 7.0g	2%
Dietary Fiber 2.0g	6%
Sugars 4.0g
Protein 1.0g	3%

Vitamin A	12%		Vitamin C	75%
Calcium	4%		Iron	2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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Member Review

Mexican Fudge

This was a great recipe! Everyone loved it. We ate it after it had cooled about 30 minutes. I dont think it would be good cold. Good with tortilla chips or crackers.