Emeril's Calzone

Rate this recipe, your opinion countsPrint this recipeSend this recipe via email
Time to Prepare this Recipe 1 hours Prep: 20 minutes Cook: 30 minutes
Calories Per Serving and Nutrition Information 311 calories per serving view nutrition facts
# of servings this recipe makes 1 recipe suggest servings
Recipe Photos Be the first to add a photo of this recipe!

Ingredients

Dough
1 teaspoon yeast, active dry
3/4 cup water warm
1/4 cup basil minced
1 1/2 teaspoons salt
1 each sundried tomatoes
1 tablespoon garlic minced
1/4 cup olive oil
Filling
2 tablespoons olive oil
1 small onion diced
1/2 pound pork
1 tablespoon oregano chopped
1 small sweet bell pepper diced
1 teaspoon garlic minced
1/2 cup white wine

Directions

Mix yeast, warm water.

Stir. Add basil, salt, sun-dried tomatoes, garlic and olive oil.

Stir well.

Add flour and mix until a ball forms.

Remove and put on a floured board.

Let proof a few minutes. Flour rolling pin and roll out into a thin rectangle..

Take each piece and put a little filling.

Roll up and bake 400 degrees F. 20 to 25 minutes.

Saute in oil, onions, pork, bell pepper and garlic until onions are translucent and pork is cooked.

Add remaining ingredients.

  • Add this recipe to your cookbook
  • Add this recipe to your menu

Add your comment

Email Address

(optional)

(optional)



characters left


280d0472681d156844601ab76d85ca3bbcf93cda
 

Categories this recipe belongs to

Nutrition Facts

Serving Size 145g
Amount per Serving
Calories 311 74% of calories from fat
% Daily Value*
Total Fat 26.0g39%
 Saturated Fat 5.0g24%
 Trans Fat 0.0g
Cholesterol 49mg16%
Sodium 922mg38%
Total Carbohydrate 3.0g1%
 Dietary Fiber 1.0g4%
 Sugars 1.0g
Protein 17.0g35%
Vitamin A 1%  Vitamin C 4%
Calcium 3%  Iron 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe! This recipe is great This recipe is not good

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Rating * ** one star rating** **** *****
Review

Last Recipes Viewed

Recipe Bite

Chives

by Laurie Laurie

General:Chives are the bright green, long, hollow, thin leaves of Allium schoenoprasum, an onion-like member of the lily family....

read more...

Loycef

Member Review

*****

Caramel Nut Chocolate Cookies

These cookies were easy to make and delicious and won me first place at a company bake off. Highly recommended, don't substitute the ingredients.

Reviewed by Loycef

Spiced Chick Peas recipe
Recipe Photo
Recipe Photo