Eight Jewel Chicken

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Time to Prepare this Recipe 1 hours Prep: 20 minutes Cook: 30 minutes
Calories Per Serving and Nutrition Information 398 calories per serving view nutrition facts
# of servings this recipe makes 2 servings suggest servings
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Ingredients

2 each chicken breast
3 teaspoons soy sauce
3 teaspoons rice wine
4 teaspoons cornstarch
2 medium green bell peppers
2 medium onions yellow, diced
1/2 cup mushrooms, straw
2 each bok choy diced
1/3 cup water chestnuts
1/3 cup peanuts

Directions

Heat peanuts, stir for 30 seconds, remove Add some oil, garlic and ginger, stir.

Add chicken, stir momentarily. Add sauce, let it begin to bubble, thicken.

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Nutrition Facts

Serving Size 404g
Amount per Serving
Calories 398 36% of calories from fat
% Daily Value*
Total Fat 16.0g24%
 Saturated Fat 3.0g14%
 Trans Fat 0.0g
Cholesterol 73mg24%
Sodium 738mg31%
Total Carbohydrate 30.0g10%
 Dietary Fiber 7.0g29%
 Sugars 9.0g
Protein 38.0g75%
Vitamin A 9%  Vitamin C 176%
Calcium 8%  Iron 20%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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Member Review

****

Good As Gold Chicken (Like Kfc's and Boston's)

Tasty but I think it needed a little more salt or maybe another tablespoon of honey to give it that extra flavour. Maybe next time I'll add some soy sauce. I'll try the recipe slightly different next time and see how we go.

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