- home |
- My Recipe Page |
- Add Your Recipe |
- My Settings |
- Sign In |
- Sign Up
16 servings
suggest servings
| 2 | tablespoons | sugar | |
| 1 | package | yeast, active dry | |
| 2 1/2 | cups | flour, all-purpose | |
| 2 | tablespoons | butter | |
| 1 | teaspoon | salt | |
| 1/4 | teaspoon | nutmeg | |
| 1/2-3/4 | cups | eggnog | at room temp |
Place ingred. in the B/M according to your manufacturers'
directions. Then adjust by adding flour or liquid as needed
| % Daily Value* | |
| Total Fat 2.0g | 3% |
| Saturated Fat 1.0g | 6% |
| Trans Fat 0.0g | |
| Cholesterol 8mg | 3% |
| Sodium 162mg | 7% |
| Total Carbohydrate 18.0g | 6% |
| Dietary Fiber 1.0g | 3% |
| Sugars 2.0g | |
| Protein 3.0g | 5% |
| Vitamin A | 1% | Vitamin C | 0% | |
| Calcium | 1% | Iron | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
How is this calculated?| Not a member? You can still rate this recipe! |
|
Note: You must be a member to submit a review. Please Sign in or Sign Up.
Aside from great food, Thanksgivings also involve teamwork. Everyone can pitch in and try to help out the one aunt and uncle who are hosting the dinner. ...
Excellent taste, light and not too filling but you won't be able to eat just one!
Add your comment