Eggnog Cookies

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90 minutes Prep: 80 minutes Cook: 10 minutes

1164 calories per serving view nutrition facts

Ingredients

1	cup	butter
2	cups	sugar
1	cup	eggnog
1/2	teaspoon	nutmeg
1	teaspoon	baking soda
2 1/2	cups	flour, all-purpose	sifted

Directions

Cream butter and sugar until light and fluffy.

Add eggnog, nutmeg, and soda; mix well.

Add enough flour to make a stiff dough. Chill.

Roll out to 1/8 inch thickness on lightly floured pastry cloth and cut with Christmas cookie cutters.

Brush with slightly beaten egg white and decorate with candied fruits or colored sugar.

Bake at 375 degrees for 8-10 minutes, or until lightly browned.

Makes 6 dozen

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