Eggless, Milkless, Butterless Cake

80 minutes Prep: 15 minutes Cook: 60 minutes

280 calories per serving view nutrition facts

1 cake suggest servings

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Ingredients

1	cup	brown sugar
1	cup	water
1	cup	raisins, seedless
2	tablespoons	drippings
1/2	teaspoon	salt
1 1/2	cups	flour, all-purpose
3/4	teaspoon	baking soda
1/2	teaspoon	ginger
1	teaspoon	cinnamon

Directions

Cook together sugar, water, raisins, drippings and salt.

Let cool.

Sift together flour, soda, ginger and cinnamon.

Stir into the cooled cooked mixture.

Mix well.

Bake 1 hour at 350 degrees F in a greased loaf pan.

To make a delicious fruit cake add a cup of chopped dates, 1 cup mixed peel, 1/2 cup nuts or drop by teaspoonfuls on a cookie sheet and bake 15 minutes.

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Nutrition Facts

Serving Size 144g

Amount per Serving

Calories 280 2% of calories from fat

	% Daily Value*
Total Fat 1.0g	1%
Saturated Fat 0.0g	1%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 405mg	17%
Total Carbohydrate 65.0g	22%
Dietary Fiber 3.0g	12%
Sugars 22.0g
Protein 6.0g	12%

Vitamin A	0%		Vitamin C	2%
Calcium	3%		Iron	17%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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