Eggless Chocolate Cake

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Time to Prepare this Recipe 45 minutes Prep: 15 minutes Cook: 30 minutes
Calories Per Serving and Nutrition Information 346 calories per serving view nutrition facts
# of servings this recipe makes 1 cake suggest servings
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Ingredients

1 1/2 cups flour, all-purpose
3/4 cup sugar granulated
1/4 teaspoon salt
1 teaspoon baking soda
1/4 butter
1 1/2 Unsweetened chocolate melted
1 cup milk
1/4 teaspoon vanilla extract

Directions

Sift together flour, sugar, salt, and soda.

Cream butter with melted chocolate.

Stir the 2 mixes into 1 batter.

Add in the milk and vanilla, beating thoroughly.

Bake in 1 9andquot; greased and floured layer cake pan in a moderate 350 oven for 25-30 minutes, or until cake springs back when lightly touched.

Remove from pan to rack to cool. When cool, cut horizontally in half, and use favorite icing.

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Nutrition Facts

Serving Size 147g
Amount per Serving
Calories 346 4% of calories from fat
% Daily Value*
Total Fat 2.0g3%
 Saturated Fat 1.0g4%
 Trans Fat 0.0g
Cholesterol 5mg2%
Sodium 310mg13%
Total Carbohydrate 76.0g25%
 Dietary Fiber 1.0g5%
 Sugars 41.0g
Protein 7.0g14%
Vitamin A 2%  Vitamin C 0%
Calcium 8%  Iron 12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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