Egg Burrito

20 minutes Prep: 5 minutes Cook: 15 minutes

143 calories per serving view nutrition facts

1 servings suggest servings

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Ingredients

1	x	flour tortillas
2	large	eggs
1/4	teaspoon	buttermilk
1	x	salt
1	x	black pepper
1	each	bacon slices	cooked, crispy
1	x	refried beans
1	x	chili verde
1	x	cheese	different kinds mixed, shredded

Directions

Heat tortilla on hot grill.

Beat eggs with buttermilk, salt and pepper; scramble until set but not hard.

Spread scrambled eggs on warmed tortilla.

Top with a strip of crisply cooked bacon, refied beans, Chili Verde.

Sprinkle heavily with cheeses, roll up. Smother with Chili Verde, if desired.

Buzz in microwave oven until cheese is melted.

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Nutrition Facts

Serving Size 101g

Amount per Serving

Calories 143 63% of calories from fat

	% Daily Value*
Total Fat 10.0g	15%
Saturated Fat 3.0g	16%
Trans Fat 0.0g
Cholesterol 423mg	141%
Sodium 141mg	6%
Total Carbohydrate 1.0g	0%
Dietary Fiber 0.0g	0%
Sugars 1.0g
Protein 13.0g	25%

Vitamin A	10%		Vitamin C	0%
Calcium	5%		Iron	10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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