- home |
- Add Your Recipe |
- My Recipes |
- My Cookbooks |
- My Menus |
- My Settings |
- Sign In |
- Sign Up
1 loaf
suggest servings
| 1 | package | yeast, active dry | |
| 3/4 | cup | whole wheat flour | |
| 2 1/2 | cups | bread flour | |
| 1 | teaspoon | salt | |
| 2 | tablespoons | honey | |
| 2 | tablespoons | butter | at room temperature |
| 1 | each | egg | at room temperature |
| 1 | cup | water | warm |
Put ingredients into bread machine and press "Start".
Easy and fast way to cook, when bread is get out from bread machine, very soft and fluffy, healthy whole wheat bread!
|
|
| % Daily Value* | |
| Total Fat 9.0g | 13% |
| Saturated Fat 4.0g | 21% |
| Trans Fat 0.0g | |
| Cholesterol 62mg | 21% |
| Sodium 652mg | 27% |
| Total Carbohydrate 88.0g | 29% |
| Dietary Fiber 5.0g | 21% |
| Sugars 9.0g | |
| Protein 15.0g | 31% |
| Vitamin A | 5% | Vitamin C | 0% | |
| Calcium | 3% | Iron | 29% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
How is this calculated?| Not a member? You can still rate this recipe! |
|
Note: You must be a member to submit a review. Please Sign in or Sign Up.
Even though the Chinese New Year takes place in February, it doesn’t mean you can’t celebrate. By celebrating, I don’t mean ordering Chinese cuisine for the whole family. Instead, why not try creating your own authentic Chinese New Year dinner?...
This recipe looks really tasty. I think that I will add this to my collection of recipes. I am going to make this for my Holiday Dinner. Thanks for the idea. Amanda
Add your comment