Easy Peach Pie

140 minutes Prep: 20 minutes Cook: 0 minutes

344 calories per serving view nutrition facts

1 pie suggest servings

Be the first to add a photo of this recipe!

Ingredients

6	ounces	cream cheese
3/4	cup	powdered sugar	sifted
1/4	teaspoon	almond extract
3/4	cup	heavy whipping cream	whipped
1	cup	peaches, canned	sliced, drained
1	each	graham cracker pie crust	9 inch

Directions

Combine first 3 ingredients.

Beat until smooth.

Fold in whipped cream and gently stir in peaches.

Pour filling into graham cracker crust.

Chill well.

Add your comment

Categories this recipe belongs to

Nutrition Facts

Serving Size 140g

Amount per Serving

Calories 344 62% of calories from fat

	% Daily Value*
Total Fat 24.0g	36%
Saturated Fat 15.0g	74%
Trans Fat 0.0g
Cholesterol 79mg	26%
Sodium 141mg	6%
Total Carbohydrate 31.0g	10%
Dietary Fiber 1.0g	5%
Sugars 28.0g
Protein 4.0g	8%

Vitamin A	27%		Vitamin C	3%
Calcium	5%		Iron	4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe!

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Back to easy squares

Last Recipes Viewed

Recipe Bite

Let's Talk Turkey

by Mark R. Vogel

This Thursday is Thanksgiving and households across America will be preparing the traditional turkey. About 46 million turkeys will be...

Member Review

Nancy's Honey Mustard Grilled Chicken Or Pork

Tried this on pork chops prior to grilling on our gas grill. It was very easy and the chops came out great. I also think that according to individual tastes you can vary the amount of the ingredients and probably not go wrong. I added a splash of white wine to the marinade, reduced the honey, and increased the garlic.

Reviewed by mogarraz