Easy Lasagna Casserole

1 hours Prep: 10 minutes Cook: 40 minutes

368 calories per serving view nutrition facts

6 servings suggest servings

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Ingredients

3	cups	egg noodles
1	pound	ground beef
1/2	cup	onion	chopped
1	package	cream cheese
1	cup	evaporated milk
1	can	tomato sauce
1	package	spaghetti sauce mix
1/2	teaspoon	garlic salt
1	cup	mozzarella cheese	shredded

Directions

Boil noodles until tender; drain.

Cook ground beef and onion in skillet until browned.

Drain fat. Stir in tomato sauce and spaghetti sauce mix.

Cook until thickened.

Combine cream cheese and evaporated milk in saucepan and cook on low heat until mixture is smooth.

Stir in noodles and garlic salt.

Pour mixture into a greased 9 inch square baking dish.

Spread on meat mixture.

Top with Mozzarella cheese. Bake at 350 degrees F for 20 minutes or until bubbly.

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Nutrition Facts

Serving Size 143g

Amount per Serving

Calories 368 50% of calories from fat

	% Daily Value*
Total Fat 20.0g	31%
Saturated Fat 9.0g	47%
Trans Fat 0.0g
Cholesterol 106mg	35%
Sodium 165mg	7%
Total Carbohydrate 21.0g	7%
Dietary Fiber 1.0g	6%
Sugars 5.0g
Protein 25.0g	50%

Vitamin A	8%		Vitamin C	11%
Calcium	14%		Iron	18%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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