Easy Lasagna Casserole

1 hours Prep: 10 minutes Cook: 40 minutes

368 calories per serving view nutrition facts

6 servings suggest servings

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Ingredients

3	cups	egg noodles
1	pound	ground beef
1/2	cup	onion	chopped
1	package	cream cheese
1	cup	evaporated milk
1	can	tomato sauce
1	package	spaghetti sauce mix
1/2	teaspoon	garlic salt
1	cup	mozzarella cheese	shredded

Directions

Boil noodles until tender; drain.

Cook ground beef and onion in skillet until browned.

Drain fat. Stir in tomato sauce and spaghetti sauce mix.

Cook until thickened.

Combine cream cheese and evaporated milk in saucepan and cook on low heat until mixture is smooth.

Stir in noodles and garlic salt.

Pour mixture into a greased 9 inch square baking dish.

Spread on meat mixture.

Top with Mozzarella cheese. Bake at 350 degrees F for 20 minutes or until bubbly.

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Nutrition Facts

Serving Size 143g

Amount per Serving

Calories 368 50% of calories from fat

	% Daily Value*
Total Fat 20.0g	31%
Saturated Fat 9.0g	47%
Trans Fat 0.0g
Cholesterol 106mg	35%
Sodium 165mg	7%
Total Carbohydrate 21.0g	7%
Dietary Fiber 1.0g	6%
Sugars 5.0g
Protein 25.0g	50%

Vitamin A	8%		Vitamin C	11%
Calcium	14%		Iron	18%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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Member Review

Cheesy Ham Bake

My family loved this simple easy meal, even my very picky son! Since my son is graduating from high school this year and he likes it so well it will be part of our open house buffet. It's also inexpensive to make. The only changes I would make would be to add at least twice the salt and pepper. I'm not one to use a lot of salt, but everyone was adding salt and pepper. The second time I made it I doubled both and they were all still adding. Otherwise it's great. Thanks!

Reviewed by Jewels51