Easy Kolache

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Time to Prepare this Recipe 2 hours Prep: 1 hours Cook: 45 minutes
Calories Per Serving and Nutrition Information 244 calories per serving view nutrition facts
# of servings this recipe makes 9 servings suggest servings
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Ingredients

2 cups flour, all-purpose
1 package yeast, active dry
1/4 teaspoon cinnamon
1 cup milk
1/2 cup butter
1/4 cup sugar
1 teaspoon salt
2 large eggs
1 teaspoon lemon zest grated
1 x pie filling jelly, jam, etc

Directions

Combine flour, yeast and cinnamon in a bowl.

In a saucepan, combine milk, butter, sugar, and salt.

Heat to warm. Add to dry ingredients. Add eggs and lemon peel.

Beat at low speed for a minute, go to high on mixer, beat 3 more minutes.

By hand stir in 1 1/2 to 2 1/4 cups flour.

Knead until smooth. Shape into balll. Place in greased bowl.

Cover and let rise in a warm place til double.

Punch down and divide in half.

Cover and let rest 10 minutes.

Shape each half into 9 balls. Place 3 inches apart on greased baking sheet.

Flatten to 3 1/2 inch circles. Cover, let rise til doubled, about 45 minutes.

Make depression in the center. Fill with filling.

Bake at 3 50 degrees for 10-12 minutes.

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Nutrition Facts

Serving Size 86g
Amount per Serving
Calories 244 45% of calories from fat
% Daily Value*
Total Fat 12.0g19%
 Saturated Fat 7.0g36%
 Trans Fat 0.0g
Cholesterol 76mg25%
Sodium 362mg15%
Total Carbohydrate 28.0g9%
 Dietary Fiber 1.0g4%
 Sugars 7.0g
Protein 6.0g11%
Vitamin A 8%  Vitamin C 1%
Calcium 5%  Iron 9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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