Easy Ginger Beer

*****(1)
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This is a very easy ginger beer recipe, it takes about five minutes to put together and will be ready in less than a day

Time to Prepare this Recipe 8 hours Prep: 5 minutes Cook: 0 minutes
Calories Per Serving and Nutrition Information 98 calories per serving view nutrition facts
# of servings this recipe makes 8 servings suggest servings
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Ingredients

1 tablespoon ginger root grated
1 cup sugar
1/2 teaspoon yeast, active dry
1 tablespoon lemon juice
2 litres water

Directions

Put the ginger, sugar, yeast and lemon juice in a 2 litre soda bottle, or any other sturdy 2 litre bottle with a tight fitting cap. This is easiest done with a funnel.

Add about a litre of the water and shake to dissolve all the sugar and yeast.

Now fill the bottle with water, but leave about a 4 finger space at the top to allow the drink to expand.

Place the bottle in a warm place, like a sunny window sill. When the bottle is completely hard you can put it in the fridge and serve it when it is cold. Open very carefully to prevent it from spraying everywhere.

Strain it through a sieve into seperate glasses.

Reviews

perfect~!
**** 12 months ago by happyzhangbo

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Nutrition Facts

Serving Size 28g
Amount per Serving
Calories 98 0% of calories from fat
% Daily Value*
Total Fat 0.0g0%
 Saturated Fat 0.0g0%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 0mg0%
Total Carbohydrate 25.0g8%
 Dietary Fiber 0.0g0%
 Sugars 25.0g
Protein 0.0g0%
Vitamin A 0%  Vitamin C 2%
Calcium 0%  Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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