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1 servings
suggest servings
| 3/4 | cup | water | |
| 1 | tablespoon | water | |
| 2 | cups | bread flour | |
| 1 | tablespoon | sugar | |
| 1 | teaspoon | salt | |
| 1 1/2 | teaspoons | yeast, active dry |
Throw ingredients into the bread machine.
| % Daily Value* | |
| Total Fat 5.0g | 7% |
| Saturated Fat 1.0g | 4% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 2374mg | 99% |
| Total Carbohydrate 213.0g | 71% |
| Dietary Fiber 8.0g | 31% |
| Sugars 13.0g | |
| Protein 35.0g | 70% |
| Vitamin A | 0% | Vitamin C | 0% | |
| Calcium | 5% | Iron | 73% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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In Australia measuring cups are of a slightly different size than their North American counterparts. Here is a handy chart to help convert....
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