Easy Apple Cake

1 hours Prep: 20 minutes Cook: 30 minutes

387 calories per serving view nutrition facts

1 cake suggest servings

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Ingredients

4	each	apples	peeled, sliced
1/2	teaspoon	cinnamon
1/4	cup	sugar
1/2	cup	sugar
1/4	teaspoon	vanilla extract
2	tablespoons	butter	softened
1	cup	flour, all-purpose
1	each	egg
1	teaspoon	baking powder

Directions

Preheat oven to 350 degrees F.

Mix together 1/4 cup sugar and 1/2 t cinnamon.

Place a layer of apples in greased baking dish, sprinkle with half the sugar-cinnamon mixture, cover with remaining apples and cover with remaining sugar-cinnamon.

Cream 1/2 cup sugar and butter.

Add egg and vanilla and mix well.

Stir in flour and baking powder and spoon over apples, spreading it as best as you can.

Bake 30 minutes Best served warm, with vanilla ice cream.

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Nutrition Facts

Serving Size 216g

Amount per Serving

Calories 387 17% of calories from fat

	% Daily Value*
Total Fat 7.0g	11%
Saturated Fat 4.0g	20%
Trans Fat 0.0g
Cholesterol 62mg	21%
Sodium 57mg	2%
Total Carbohydrate 78.0g	26%
Dietary Fiber 3.0g	11%
Sugars 51.0g
Protein 5.0g	10%

Vitamin A	6%		Vitamin C	9%
Calcium	4%		Iron	11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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Member Review

Marla Gibbs' Carrot Cake

I got the original recipe from Celebrity Chefs when Marla Gibbs was a guest about 30 years ago. Your ingredients list doesn't correspond to the directions. It should say 1 1/2 tsp baking soda and not "salt". That much salt is way too much. Also, I cut the powdered sugar in the frosting in half because the amount called for is WAY TOO SWEET - and I added some fresh lemon juice and grated lemon peel. It makes for a much better cake which everyone raves about.

Reviewed by auntie em