Easy 10-Minute Chili

40 minutes Prep: 10 minutes Cook: 25 minutes

435 calories per serving view nutrition facts

6 servings suggest servings

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Ingredients

2	pounds	beef
1	x	chili mix
8	ounces	tomato sauce

Directions

Brown your meat.

Add tomato sauce. Add water by filling can twice right out of tap.

Mix thoroughly while adding our large packet of seasonings.

Now, let simmer for 10 minutes.

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Nutrition Facts

Serving Size 191g

Amount per Serving

Calories 435 57% of calories from fat

	% Daily Value*
Total Fat 28.0g	43%
Saturated Fat 11.0g	55%
Trans Fat 0.0g
Cholesterol 130mg	43%
Sodium 100mg	4%
Total Carbohydrate 3.0g	1%
Dietary Fiber 1.0g	2%
Sugars 2.0g
Protein 41.0g	82%

Vitamin A	3%		Vitamin C	9%
Calcium	2%		Iron	24%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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