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Dump-It Cake

80 minutes Prep: 20 minutes Cook: 60 minutes

815 calories per serving view nutrition facts

6-8 servings suggest servings

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Ingredients

1	can	pie filling	your choice
1	can	pineapple	crushed, medium sized can
1	package	cake mix, yellow
2	sticks	margarine
1	can	coconut
1	cup	nuts	if desired

Directions

In a medium size baking pan, 9 inch square is fine, dump the pie filling and spread it out evenly.

Pour in the crushed pineapple, juice and all, as evenly as possible.

Sprinkle in the yellow cake mix evenly over top of it all.

Melt the 2 sticks of butter/margarine and drizzle evenly over all.

Top with the coconut and/or nuts.

Bake at 325 degrees F for 1 hour.

Flip onto serving plate and serve fruit side up, or use a spatula to serve directly from the baking pan.

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Nutrition Facts

Serving Size 165g

Amount per Serving

Calories 815 41% of calories from fat

	% Daily Value*
Total Fat 37.0g	57%
Saturated Fat 9.0g	43%
Trans Fat 0.0g
Cholesterol 3mg	1%
Sodium 867mg	36%
Total Carbohydrate 113.0g	38%
Dietary Fiber 6.0g	23%
Sugars 57.0g
Protein 12.0g	24%

Vitamin A	0%		Vitamin C	1%
Calcium	20%		Iron	19%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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