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24 servings
suggest servings
| 1/2 | cup | peanut butter | |
| 1/2 | cup | powdered sugar | |
| 1/4 | cup | peanuts | dry roasted, finely chopped |
| 1/4 | cup | sugar | |
| 1/2 | teaspoon | cinnamon | |
| 16 1/2 | ounces | peanut butter cookie dough | well chilled |
| % Daily Value* | |
| Total Fat 8.0g | 13% |
| Saturated Fat 2.0g | 9% |
| Trans Fat 0.0g | |
| Cholesterol 5mg | 2% |
| Sodium 101mg | 4% |
| Total Carbohydrate 16.0g | 5% |
| Dietary Fiber 1.0g | 3% |
| Sugars 5.0g | |
| Protein 3.0g | 7% |
| Vitamin A | 0% | Vitamin C | 0% | |
| Calcium | 2% | Iron | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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If you have your own dipping tools and cups, this chart will come in handy! Follow the chart to create a huge rainbow of colors....
This cake is wonderful and so easy to make...remember to use a good heavy pan and save a little of the rum to sip! People will beg for this cake!
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