Dilly Casserole Bread

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Time to Prepare this Recipe 1 hours Prep: 5 minutes Cook: 1 hours
Calories Per Serving and Nutrition Information 393 calories per serving view nutrition facts
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Ingredients

2 2/3 cups flour, all-purpose
2 tablespoons sugar
3 teaspoons onion, dried flakes
2 teaspoons dill seed
1 teaspoon salt
1/4 teaspoon baking soda
1 package yeast, active dry
1/4 cup water
1 tablespoon butter
1 cup cottage cheese
1 each egg
2 teaspoons butter melted
1/4 teaspoon salt coarse

Directions

Put ingredients into bread machine and press "Start".

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Nutrition Facts

Serving Size 126g
Amount per Serving
Calories 393 16% of calories from fat
% Daily Value*
Total Fat 7.0g11%
 Saturated Fat 4.0g18%
 Trans Fat 0.0g
Cholesterol 59mg20%
Sodium 824mg34%
Total Carbohydrate 71.0g24%
 Dietary Fiber 3.0g11%
 Sugars 7.0g
Protein 11.0g22%
Vitamin A 4%  Vitamin C 1%
Calcium 4%  Iron 25%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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Homemade Mounds Bars

I just love these,I had this recipe for along time, I got it from my late husband who got it from his mom,Thanks for this, I love this site too,It has so much to chose from.

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